tag:blogger.com,1999:blog-1586243649281594306.post3887895266207857151..comments2023-10-25T08:18:58.933-04:00Comments on The Tomato Snob: Homemade potato chips with smoked salmon and creme fraicheAnonymoushttp://www.blogger.com/profile/16450666952015394274noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-1586243649281594306.post-77985884833268512552011-10-25T13:41:59.260-04:002011-10-25T13:41:59.260-04:00This looks amazing! I have a group of friends who...This looks amazing! I have a group of friends who, combined, are really tough to serve (peanut allergy, vegetarian (but does eat fish), and (ironically) intense dislike of tomatoes)so this would actually work out perfectly. Mouth watering as we speak!Meghttp://www.foodforkicks.comnoreply@blogger.comtag:blogger.com,1999:blog-1586243649281594306.post-29007497573944851042011-10-22T23:20:05.137-04:002011-10-22T23:20:05.137-04:00well gosh, this just looks delicious! I could live...well gosh, this just looks delicious! I could live off appys and this one is definitely being made asap. xoxoJenni @ DashofLovehttp://www.thedashoflove.comnoreply@blogger.comtag:blogger.com,1999:blog-1586243649281594306.post-14666179171852453662011-10-19T13:10:32.659-04:002011-10-19T13:10:32.659-04:00I love fancier seeming appetizers that are easy to...I love fancier seeming appetizers that are easy to put together - these certainly qualify as that! Looks absolutely amazing.Mandy @ Cater to Mehttp://catertome.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-1586243649281594306.post-74838258373170509542011-10-18T17:19:55.012-04:002011-10-18T17:19:55.012-04:00Your picture officially made my mouth water, no ki...Your picture officially made my mouth water, no kidding! <br />Nicely done ;)Sandi Ghttp://www.thecafedietitian.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-1586243649281594306.post-61944726428152859522011-10-18T11:00:12.999-04:002011-10-18T11:00:12.999-04:00This looks really tasty! I never know what to mak...This looks really tasty! I never know what to make for hors d'oeuvres and usually just buy a block of cheese. Next time, I'll be making this! Also, super jealous of your fresh fish. We don't have a great fish selection in Colorado.Julie at Burnt Carrotshttp://www.burntcarrots.comnoreply@blogger.comtag:blogger.com,1999:blog-1586243649281594306.post-59273246481368269552011-10-18T05:16:06.867-04:002011-10-18T05:16:06.867-04:00Wow! Good looking and appetising party food!Wow! Good looking and appetising party food!easyfoodsmithhttps://www.blogger.com/profile/15819773069117411487noreply@blogger.com