Good morning fellow Tomato Snobs. I just wanted to let you in on a bit of news. On Thursday, yes this Thursday October 20th, will mark the day of my first published recipe! Horay. I'm so excited! I didn't want to say anything until I knew for sure, but I received confirmation yesterday. Please keep your eyes peeled if you live in Toronto my recipe for Pasta With Ricotta and a Fried Egg will grace the pages of The National Post. I hope this is the beginning of many of my recipes to be published somewhere other then my blog.
I want to send out a big THANK YOU to all of my readers for inspiring me and pushing me to continue to follow my dreams! You are all awesome. A special thanks to Jesse for being my personal PR agent - you're the best!